Wine Varietals 101: Exploring the World of Grapes

Wine Varietals 101: Exploring the World of Grapes

Posted by Liquid Library on 16th May 2023

When it comes to wine, there are many different types of grapes that can be used to make it. These grapes are known as wine varietals. Each varietal has its own unique characteristics, such as flavor, acidity, tannins, and aroma. In this blog post, I'll explain some of the main wine varietals and their characteristics.

White Wine:

  1. Sauvignon Blanc is a white wine varietal that is known for its crisp and refreshing flavors. It can have flavors of citrus, green apple, and even grass or herbs. Sauvignon Blanc is typically unoaked and is often described as having a zesty acidity.
  2. Chardonnay is a white wine varietal that is known for its versatility and wide range of flavors. It can be oaked or unoaked, and can have flavors of apple, pear, citrus, or even tropical fruit. Chardonnay can also have a buttery or creamy texture, depending on how it is made.
  3. Pinot Gris (also known as Pinot Grigio) is a white wine varietal that is known for its light to medium body and refreshing flavors. It can have flavors of citrus, apple, and even pear. Pinot Gris is often described as being more acidic than Chardonnay.
  4. Riesling is a white wine varietal that is known for its sweetness and acidity. It can have flavors of apricot, peach, and even honey. Riesling can range from dry to sweet, and is often paired with spicy or salty foods.
  5. Gewürztraminer is a white wine varietal that is known for its bold and aromatic flavors. It can have flavors of lychee, rose, and even ginger. Gewürztraminer is often described as being spicy and exotic.

Red Wine:

  1. Cabernet Sauvignon is a red wine varietal that is one of the most popular and well-known varietals in the world. It is known for its full-bodied flavor and high tannin content. Cabernet Sauvignon typically has flavors of black currant, blackberry, and vanilla, and can be aged for many years to develop more complex flavors.
  2. Syrah (also known as Shiraz) is a red wine varietal that is known for its bold and spicy flavors. It can have flavors of blackberry, pepper, and even smoked meat. Syrah is often blended with other varietals to create a more complex wine.
  3. Merlot is a red wine varietal that is known for its soft and supple texture. It has moderate tannins and can have flavors of black cherry, plum, and even chocolate. Merlot is often blended with other varietals, such as Cabernet Sauvignon, to create a more complex wine.
  4. Malbec is a red wine varietal that is known for its dark and juicy flavors. It can have flavors of blackberry, plum, and even cocoa. Malbec is often described as being full-bodied and rich.
  5. Pinot Noir is a red wine varietal that is known for its light to medium body and delicate flavors. It has low tannins and can have flavors of cherry, raspberry, and even earthy or spicy notes. Pinot Noir is often described as elegant and refined.

These are just a few of the main wine varietals, but there are many more to discover and explore. Cheers!