Wolf Blass Eaglehawk Shiraz is a smooth, approachable red wine with bright, fruity aromas of blackcurrant, dark cherry and a touch of vanillin oak. The palate is medium-bodied and fruit-driven, with red berry flavours and a soft, generous finish. FOOD & WINE MATCHING: Shiraz pairs well with grilled, roast and barbecued red meats, dark fruit sauces, Mexican, Turkish and Chinese spices, and smoky flavours. Eaglehawk Shiraz is great with Mongolian lamb, or slow-cooked veal shanks with garlic mash.
!