"DELICIOUSLY CRUNCHY & BRIGHT"
Though Kiwis have been a bit slow on the uptake, lighter-bodied chilled red wines are becoming mainstream in global markets, as buyers discover the simple joys of this deliciously satisfying wine style.
The winery are right on the money here - this is deliciously crunchy, light-bodied pinot at heart that comes alive after half an hour in the fridge. Limited skin contact gives the wine a light red colour that's not usually seen in pinot. If you want to be the first in your book club to bust out a chilled red, Wine Gringo Pinot Noir would be a very friendly place to start. Go on. You know you want to.
