Since the 1870’s the time aged mill has stood strong on the banks of the Ngaruroro River. Mill Road captures the essence that has consistently been associated with New Zealand wine.
This wine shows aromas of papaya and rock melon with a hint of toffee. On the palate, there is ripe melon with subtle toasty oak. The finish shows tropical guava and citrus characters of mandarin.
This wine is drinking well now but can be cellared for up to 5 years
