Smells
Deeply scented perfume of ripe figs, dried raisins, red fruits, and a hint of bergamot tea dusted with cinnamon.
Tastes
Lavish layers of ripe red fruits, delivering everything you expect from a richly flavoured Californian Cabernet. Figs, raisons, fine tea, vanilla and toasty oak all add to its lavish charm. The soft, silky tannins provide a fine structure, taming the opulence, just a hint. Drinking perfectly now through 2027, serve with BBQed or char-grilled meats. The recommended serving temperature is 15-17 degrees.
Vintage may very, please contact our store
