- Grape: Chardonnay
- Region: Languedoc
Terroir: Limestone terrace and gravel with pebbles soil.
Vine Growing: Classic grape growing.
Winemaking: Chardonnay grapes are macerated on the skins to extract aroma and flavor compounds from the skins, and to add body to the wine. Fermentation takes places in temperature controlled stainless steel tanks. Racking is then carried out with the fine lees to ad
Tasting: Accessible and fleshy with notes of ripped citrus and stone fruit.
